INGREDIENTS
Serves 6–8
Ingredients
- 1 lb dried green split peas, rinsed
- 1 large onion, diced
- 3 carrots, sliced
- 3 celery stalks, sliced
- 2 potatoes, diced
- 2 cloves garlic, minced
- 7–8 cups vegetable broth
- 1 tsp dried thyme
- 2 bay leaves
- 1/2 tsp smoked paprika
- 1/4 tsp liquid smoke, optional
- Salt and black pepper