FAMILY BATCH

Macaroni & Cheese

The large-family macaroni-and-cheese quantities recorded for Week 1.

Documented family batchServes about 83 lb macaroniWeek 1

WHAT WE DOCUMENTED

Serves about 8

  • 3 lb dry macaroni
  • Vegan cheese shreds
  • Plant milk
  • Vegan margarine
  • Flour
  • Mustard
  • Nutritional yeast, if available
  • Approximately 48 vegan nuggets, or tofu nuggets made from 4 blocks extra-firm tofu
  • Peas or broccoli for serving

KITCHEN RECORD

What is confirmed

No invented method.

No invented method. These are the quantities and serving notes we previously documented. The exact Frances Popsicle kitchen method has not yet been recorded.

Frances Popsicle note

An alternate dinner noted in the plan was rice, vegan gravy and nuggets.

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