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Recipes / Finnish Sweet Yeast Loaf

RECIPE

Finnish Sweet Yeast Loaf

Plain sweet yeast bread with soy milk, vegan butter and vanilla.

2 loavesBreads

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INGREDIENTS

2 loaves

  • 1½ cups warm soy milk
  • 2¼ tsp active dry yeast
  • ½ cup sugar
  • ½ cup melted vegan butter
  • 1 tsp salt
  • 1 tsp vanilla
  • 4½ to 5 cups all-purpose flour
  • 2 Tbsp soy milk for brushing

METHOD

Make it

  1. 1

    Combine warm soy milk, yeast, and 1 Tbsp of the sugar. Let sit 5 to 10 minutes.

  2. 2

    Add remaining sugar, vegan butter, salt, and vanilla.

  3. 3

    Stir in flour gradually until a soft dough forms.

  4. 4

    Knead 8 to 10 minutes.

  5. 5

    Cover and let rise until doubled, about 1 hour.

  6. 6

    Divide into two loaves and place in greased loaf pans.

  7. 7

    Let rise another 30 to 45 minutes.

  8. 8

    Brush with soy milk.

  9. 9

    Bake at 375°F for 25 to 30 minutes.

  10. 10

    Cool before slicing.

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