Basic Peanut Sauce

Name: Basic Peanut Sauce
Yield: Makes about 2 cups
Cuisine: Vegan
Ingredients: 1 cup natural peanut butter; ½ cup hot water; ¼ cup soy sauce or tamari; 2 Tbsp maple syrup or brown sugar; 2 Tbsp rice vinegar; 1 Tbsp sesame oil; 2–3 cloves garlic, minced; 1 Tbsp grated fresh ginger, or 1 tsp ground ginger; 1–2 tsp sriracha or chili garlic sauce, optional; Juice of ½ lime, optional

Versatile peanut sauce for noodles, tofu, vegetables and dipping.

Makes about 2 cupsSauces, gravies & dressings

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INGREDIENTS

Makes about 2 cups

1 cup natural peanut butter
½ cup hot water
¼ cup soy sauce or tamari
2 Tbsp maple syrup or brown sugar
2 Tbsp rice vinegar
1 Tbsp sesame oil
2–3 cloves garlic, minced
1 Tbsp grated fresh ginger, or 1 tsp ground ginger
1–2 tsp sriracha or chili garlic sauce, optional
Juice of ½ lime, optional

METHOD

Make it

1
Whisk peanut butter and hot water until smooth.
2
Stir in remaining ingredients.
3
Add more hot water as needed until desired consistency is reached.

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